Natural Ovens Bakery Inc.

    Project Overview

    Client: Natural Ovens Bakery Inc.

    Scope: Bakery Building Expansion

    Project Delivery: Design-Build

    Location: Manitowoc, WI

    Natural Ovens Bakery Inc.

    A.C.E. Building Service performed two sequential and identical 1,300-square-foot expansions to house spiral cooling equipment for specialty bread lines added to the Natural Ovens Bakery facility in Manitowoc. Bread loaves exit the ovens and are transferred to a spiral cooling line within each facility to cool until they are transferred to the packaging area. Both expansions were designed and constructed using Butler® pre-engineered metal buildings.

     

    The interior of one of the Butler<sup>®</sup> pre-engineered metal buildings built to food-grade standards, that house the spiral cooling units. 

    One of two 1,300-square-foot Butler<sup>®</sup> pre-engineered metal building extensions that house the spiral cooling units. 
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